The staples every Indian kitchen keeps: the rice, the dals, the flours, the ghee. Every pack named plainly, with its weight wherever the catalogue carries one.
Whole spices, ground blends for a named dish, and the pickles and chutneys that finish a plate. The weight is on the card wherever the pack carries one.
Mithai by the box, and the murukku, mixture and chikki that go beside a cup of tea. What it is on every card, and what it weighs wherever the catalogue says.
Chai patti and coffee, the leaf and the powder, and the premixes that make one cup. Green and herbal blends beside them.
The pans an Indian kitchen cooks in, and the steel it stores and serves in: cast iron, pressure cookers, dabbas, thalis.
Start from what is going in the pan tonight. Each one is a search across the whole shop, so it finds the spice, the grain and the pan together.
Satjeevan
$6.95100 g
Olive Mithai
$19.24from 250 g
$7.70 per 100 g
$6.97100 g
Desire
$14.30from 400 g
$3.58 per 100 g
$9.42from 200 g
$4.71 per 100 g
Dadu's
$21.58from 500 g
$4.32 per 100 g
Chaayos
$10.50from 100 g
Shree Mithai
$11.58from 250 g
$4.63 per 100 g
$11.25from 250 g
$4.50 per 100 g
G Pulla Reddy Sweets
$15.90from 500 g
$3.18 per 100 g
Mithaiwala
$15.98from 500 g
$3.20 per 100 g
Twinings
$6.85
$15.12from 250 g
$6.05 per 100 g
The Pickle Story
$5.31from 80 g
$6.64 per 100 g
$11.33from 250 g
$4.53 per 100 g
MDH
$11.67100 g
$19.08300 g
$6.36 per 100 g
Eastern
$5.81from 100 g
Patanjali
$23.001 kg
$2.30 per 100 g
$38.84350 g
$11.10 per 100 g
$35.052 kg
$1.75 per 100 g
Double Horse
$14.00500 g
$2.80 per 100 g
Roopak Stores
$6.9750 g
$13.94 per 100 g
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